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  4th Generation Family Business
  Award Winning Agency
  Established 1959
Carnival Vista

Carnival Vista

launched 2016

tonnage 133,500

length 322 m

crew 1,450

capacity 3,934

We’ve built a lot of ships over the years, but for a truly unique experience at sea, you’ve gotta see Carnival Vista. Carnival Vista has a whole new relationship to the sea, and you get to experience this as you explore the Caribbean with all-new views.

It’s only natural that you’ll want to start outdoors, so let’s. You can’t help but have your eye caught by — wait, are those flying bicycles? Pretty much! SkyRide® at SportSquare™ is a twin-track suspended bike course — strap in and race around for the win or just cruise for great views. At Havana Bar™ & Pool you’ll find an island retreat that evokes classic Cuban-style lounging with an emphasis on style… and on views, and on traditional cocktails! Carnival WaterWorks™ is packed to the gills with wet ways to get-a-splashin’, including Kaleid-O-Slide™ which adds funky light and color effects to the usual ‘speed-n-splash’ story. If you can’t get enough Guy Fieri, we invite you to try at Guy’s Burger Joint™ and Guy’s Pig & Anchor Smokehouse™. Rounding out this ship’s sunlight highlights is Serenity Adult-Only Retreat™, the low-key grown-up spot that’s more lounging and hot tubs than action and adventure. (But Serenity’s complimentary chopped salad station gets our inner grown-up excited!)

  • deck plans
  • misc.

Deck 15

Deck 14

Deck 12

Deck 11

Deck 10

Deck 9

Deck 8

Deck 7

Deck 6

Deck 5

Deck 4

Deck 3

Deck 2

Deck 1

Other Details

Adults Only: Kids allowed

Childrens Facilities: Available

Nursery: None

Smoking: Some

Celebrity Ties: Brewhouse and Seafood Shack; additional gratuities can be added at the guest’s discretion.

  • A gratuity may be extended to room service staff as service is rendered.
  • Thank you for your generous recognition of our onboard team. Our crew works hard to provide you with a great vacation and takes pride in being part of the best team in the cruise industry.

    Gratuities: It is customary for our guests to extend gratuities to the shipboard staff in appreciation for their hard work and exceptional service. 100% of your gratuities are distributed to the crew who you interact with, such as your stateroom attendants, dining and culinary services staff, as well as others who work behind the scenes to enhance your overall cruise experience. Applying this charge automatically streamlines the recognition process and ensures our crew will share in your generosity. To help you plan, we have provided the recommended guidelines:

    • Standard Staterooms: $13.99 USD per person, per day *
    • Suite Staterooms: $15.99 USD per person, per day *
    *Effective with all cruises departing on or after May 1, 2022, we are making adjustments to our recommended onboard gratuity guidelines, as follows:
    • Standard Staterooms: $14.50 USD per person, per day
    • Suite Staterooms: $16.50 USD per person, per day
    You may pay this daily gratuity in two different ways: Pre-Pay Gratuities can be added at the time of booking or anytime up to the sail date. Guests who booked directly with Carnival may add their pre-paid gratuities on Carnival.com. If a guest booked with a travel agent, they may contact their travel professional to add pre-paid gratuities to their booking. Prepaid gratuities are reflected in the ‘Miscellaneous Charge’ field on the confirmation and in the guest’s E-Documents. Sail & Sign® If guests have not pre-paid their gratuities, the recommended, per person, amount will be posted to their Sail & Sign account on the second to last day of the cruise. Should a guest not be satisfied with the service they receive, they can contact the Guest Services desk while on board. This will allow us to address their concerns in a timely and appropriate fashion. At the discretion of the guest, gratuities may be adjusted after they have been posted on the guest’s account, while on board. Gratuities, as posted on a guest’s Sail & Sign account, will be considered final after a guest disembarks and no changes will be made after the cruise. Additional Information
    • Gratuities are assessed on all guests, with the exception of children under the age of 2.
    • Gratuities apply regardless of the dining options selected, such as eating at the casual dining restaurant or open seating dining.
    • For beverage purchases, an 18% service charge will be added to the bill.
    • An 18% service charge will be added to the cover charge for the Chef’s Table and Bonsai Teppanyaki as well as the nominal Ă  la carte fee at Bonsai Sushi, Emeril’s Bistro 1396, Guy’s Pig & Anchor Smokehouse

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