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Beyond the Galley: Oceania’s Culinary World

Beyond the Galley: Oceania’s Culinary World
24 Apr 2025
Olivia House
Dining At Sea, Luxury Cruising, Oceania Cruises

Known for their lavish amenities and decadent small ships, Oceania Cruises provide a level of luxury that everyone should experience at least once in their lives. From personalised service and Broadway caliber productions to designer touches throughout the ships. You are guaranteed to have the most elegant and outstanding journey from start to finish but there is one element of an Oceania Cruise that really stands out. The dining experiences. Perfect for any foodies out there, here is why Oceania stands out from the competition when it comes to creating culinary masterpieces.

What makes Oceania’s cuisine special?

Oceania’s dining experiences are carefully curated from beginning to end. Each meal contains the most premium artisanal ingredients from around the globe. These ingredients are then expertly turned into delectable delights that can range from an authentic Italian to a classic steakhouse fare. As part of Your World Included, Oceania will always provide you with gourmet specialty restaurants that come at no additional cost so you can enjoy some of the world’s most delicious dishes with no additional fees. Feeling like a quiet night in? No problem, you can still indulge in all the excellence with in-suite and in-stateroom dining. Your World Included also means you can enjoy; sodas, specialty coffees & teas, juices, smoothies and gourmet ice cream at no extra cost. These complimentary culinary creations are all the incredible work of some of the most renowned chefs.

The masterminds behind the dining

The masterminds behind The Finest Cuisine At Sea continue to elevate and revolutionise fine dining for all Oceania passengers to enjoy. Amongst these exceptional chefs are Executive Culinary Directors Chef Alexis Quaretti and Chef Eric Barale. Both inducted into the prestigious echelons of Maîtres Cuisiniers de France, an exclusive association established in 1951 to support and promote French culinary arts around the world. Working in tandem with Oceania’s Executive Culinary Advisor, Master Chef Jaques Pépin, they are dedicated to making sure Oceania Cruises provide only the most astonishing cuisine.

Specialty Restaurants

Your dining experiences will stretch beyond just the cuisine as you can immerse yourself into Oceania’s dining venues. These venues embody elevation and stateliness. The Grand Dining Room provides an elegant setting for you to indulge in hand-crafted dishes while soaking up the convivial ambience that naturally flows through the space. To keep things unique and exciting , menus change daily with an extensive selection of at least 10 appetizers, soups and salads and 10 dinner entrées. Oceania’s mesmerising dishes also include gourmet vegetarian selections and the most expansive array of plant-based dishes. Specialty restaurants transport you back in time as you enjoy authentic traditional national dishes from rich cultures around the world with an innovative modern twist. For instance, Toscana, an authentic Italian style restaurant that can be found on six of Oceania’s elegant small ships. Toscana is inspired by the family dishes of Oceania’s very own Italian culinary staff and all dishes are served on custom-designed Versace china. With an extensive number of unique specialty restaurants, it is difficult to choose a favourite. Lucky for you, these restaurants can be found on a number of Oceania’s ships so you can use your journey as a way to truly investigate which dining experience you think outshines the others.

Special dining experiences

Not only do Oceania Cruises provide you with mouth-watering dining experiences but you can get involved in enriching Culinary Discovery Tours that allow you to gain an unparalleled understanding of a destination. Whether you’re exploring the sun-drenched coasts of the Mediterranean, savouring the rich traditions of Northern Europe, indulging in the vibrant flavours of Mexico and the Caribbean, or discovering the culinary treasures of South America, each tour is designed to bring you closer to the soul of a destination. Available on board Oceania Marina, Riviera, Vista, and Allura, these tours combine exclusive onshore adventures. Think visits to bustling markets, meals at acclaimed restaurants, and private cooking demonstrations in unique settings, with hands-on learning at The Culinary Center back on board. From mastering Venetian techniques in a chef’s villa to exploring tropical plantations in French Polynesia, these experiences turn every destination into a culinary mecca.

Although Oceania Cruises provides passengers with unforgettable luxury journeys, they are without a doubt creating dining experiences that constantly surpass expectation. Ready to tantalise those tastebuds? Find your perfect Oceania Cruise holiday here or give our friendly cruise experts a call.

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